e-Breakfast with - Water Management

The "e-Breakfast with..." sessions provide an excellent opportunity for networking, listening, reflecting, and engaging in discussions with other partners. During breakfast, our partners can learn about each other’s initiatives, ask questions, and share insights that may lead to potential collaborations.

This will help you gain a deeper understanding of the EIT Food community and collectively advance the changes we’re promoting within the agrifood ecosystem.

These webinars will be dynamic and visually engaging, lasting no more than one hour. Each session will feature a partner, an expert, and a startup who will share their perspectives on a specific topic relevant to their activities, allowing ample time for networking among participants. Join us—you won’t be disappointed!

On November 20th, the session will focus on Water Management, featuring expert speakers who will discuss their projects, missions, roles within EIT Food, and areas of expertise.

👥 Speakers:

Bioazul is an engineering and technology consulting company, highly active in R&D and innovation projects. They are focused on developing eco-innovative and sustainable solutions, with a special emphasis on water treatment and reuse.

The mission of the Institute of Animal Reproduction of Food Research of PAS is carrying out interdisciplinary research explaining the mechanisms of environmental impact on the well-being of humans and animals, and dissemination of results obtained.

Aquaponics is a food production technique that combines aquaculture (RAS) with hydroponics techniques (plant cultivation on water), in a closed and dynamic system where fish waste nourishes plants, which in turn purify water for fish to grow healthy.

Cyprus University of Technology (CUT) is an academic institution focused on providing high-quality education, research, and innovation in various fields. It aims to contribute to the development of the economy and society by preparing graduates for the global job market and fostering a culture of interdisciplinary collaboration.

Once you register here, you will receive the zoom link to the webinar.

* Only EIT Food partners and members, EIT Food Staff, Hubs, Alumni and members of Agrifood Futures Community are invited to take part in this webinar

*Agenda, organisation & moderation by EIT Food CLC South